The Decadence Issue
09.08.22
Living in Luxury
Experiencing life’s luxuries doesn’t have to be expensive – it’s all about treating yourself to something special that creates memorable moments.
The August issue of Gourmet Traveller magazine dives into the world of luxury and decadence, from food and champagne to dining out and travelling adventures.
Treat yourself to a little decadence at home with the chocolate self-saucing pudding recipe below or experience refined cuisine when you dine out at Mrs Jones!
Chocolate and hazelnut self-saucing pudding
Chocolate is always a winner! Cosy up this winter with an indulgent dessert that everyone will love.
NEW to the program: Mrs Jones
Dine out with your Gourmet Traveller Gift Card at Mrs Jones to enjoy refined, contemporary cuisine on the northwest coast of Tasmania.
Your next great dining experience starts with a
Gourmet Traveller Gift Card!
Charissa Levonian
Latest posts by Charissa Levonian (see all)
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- Gourmet Traveller’s Macarons with White Chocolate and Raspberry Ganache recipe - May 4, 2023
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