Margan Restaurant’s Potato Gnocchi with sage and roast pumpkin

Ingredients for gnocchi

1.5kg raw whole potatoes, skin on
3 egg yolks
300g plain flour
100g parmesan
Salt and pepper to season

Method for gnocchi

Step 1: Pre heat oven to 200. Cover baking tray in rock salt and place whole potatoes on baking tray. Bake in oven for 1 hr or until steam escapes when pierced and fluffy on inside.
Step 2: Scoop potatoes out of skin and pass through a mouli or drum sieve.
Step 3: Add parmesan, salt and egg yolks. Using spatula like a knife, cut through potato until well mixed.
Step 4: Add flour and continue to cut through with spatula. Be careful not to knead or overwork dough.
Step 5: Divide evenly into 4, then divide evenly into 3. Roll each three into a sausage and then cut evenly into wine cork size pillows.
Step 6: Roll each little rectangle shape to form a nice shape using the back of a fork or a gnocchi roller. 
Step 7: Place on a lightly floured tray and set aside, ready to cook.

Ingredients- Pumpkin and sage

Half a small butternut pumpkin, peeled, seeds removed, diced in 2 cm cubes.
2 T olive oil
175g butter
20 sage leaves
½ cup shaved parmesan

Method for pumpkin and sage

Step 1: Toss pumpkin cubes in olive oil and lay on a baking tray lined with baking paper. Season with salt and bake for 20 minutes at 190°C.
Step 2: Set aside, keeping warm.
Step 3: Melt butter in a small saucepan for 3 minutes until it just turns brown.
Step 4: Add sage leaves and cook for 1 minute until crisp. Remove leaves and set aside.

To assemble

Step 1: Place gnocchi in a pot of salted boiling water until gnocchi rises to the surface, roughly one minute. Drain and place in a bowl.
Step 2: Add roasted pumpkin, season with salt and pepper and gently toss together.
Step 3: Divide in to 4 bowls.
Step 4: Pour over the browned butter. Place sage leaves on top.
Step 5: Sprinkle with shaved parmesan.
Step 6: Serve.

Can’t be bothered cooking? You can try this dish and others at Margan Restaurant with your Gourmet Traveller Gift Card. Visit here for more details.

The following two tabs change content below.

Sharmi Ahmed


Latest posts by Sharmi Ahmed (see all)

Popular Articles