Category: Recipes

Gourmet Traveller’s tarte Tatin recipe

Did you know? This upside-down caramelised apple tart was accidentally created by the Tatin sisters at their hotel in the 1880s. SERVES 10 // PREP TIME 10 MINS // COOK ...

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The Culture Edit

Cultural Connections Art, music and history add another dimension to the flavours on a plate, enhancing the dining experience and connecting us more to our food. The May issue of ...

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Gourmet Traveller’s easy ricotta baklava with tea-poached pears recipe

A Middle Eastern classic that is deliciously crunchy, sticky and sweet! SERVES 4 // PREP TIME 15 MINS // COOK 20 MINS INGREDIENTS50gm each walnuts, pistachio nuts and almonds, toasted1 ...

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Gourmet Traveller’s fluffy pancakes recipe

Rise to the occasion with this essential guide to making fluffy pancakes! Inspired by the American South, this recipe is courtesy of Casey Wall of Melbourne’s Bar Liberty and Capitano. ...

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Gourmet Traveller’s French toast recipe

Turn the humble sliced bread into a breakfast showstopper! SERVES 4 INGREDIENTS200ml milk2 eggs, lightly beaten60gm pure icing sugar, sieved, plus extra for dusting4 thick soft white bread slices, or ...

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Gourmet Traveller’s gnudi with brown butter recipe

Simple to prepare, these spinach and ricotta dumplings are a quick and delicious alternative to gnocchi. Gnudi translates to “naked” and refers to the mixture, which is like the filling ...

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